Envinate Palo Blanco 2024 pernand vergelesses honeysuckle

honeysuckle

dusty tannins

but sometimes rise to another level entirely

but in the way a Blanc de Blancs Champagne does too

Mallorcan chefs and other farmers looking for ways to preserve the local character and ingredients of the island

Envinate Palo Blanco 2024 pernand vergelesses honeysuckleSourced from a 1. 5ha vineyard of centenarian cordon trenzado (braided vines) Listan Blanco at 600m elevation, and is named for the area where its planted. The grapes are hand harvested, pressed full cluster into large concrete tank off the skins and fermented without malolactic occurring, then raised in two Friulian 2500L oval foudres for 10 months. Bottling is without fining or filtration. The 2024 Palo Blanco was a little difficult to taste, as the