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Etsu Yuzu Aroma Gin Grape_Nerello Mascalese vinified with native yeasts and

Description

vinified with native yeasts and aged for two years in used French oak barrels

Fermentables: Cane Sirop w/ Vinasse

Matured in 85% French and 15% American (29% new

It was aged 11 months in oak barrels and bottled without fining or filtration

but precise

Etsu Yuzu Aroma Gin Grape_Nerello Mascalese vinified with native yeasts and

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