MAC Professional Series Slicer Knife 26 cm (MKS-105) 0.500kg this skillet offers exceptional heat

this skillet offers exceptional heat retention and even distribution for consistent results across the entire cooking surface

which can be replaced with our Carbon Filter Refills

a secure flip cap

it performs effortlessly on induction

secure handling

MAC Professional Series Slicer Knife 26 cm (MKS-105) 0.500kg this skillet offers exceptional heatThe MAC Professional Series Slicer Knife 26 cm (MKS 105) is the French standard for carving and slicing cooked roasts. Its long, narrow blade glides effortlessly through meat to produce thin, even slices, making it a go to tool for roasts, poultry, and holiday carving. With its balance and sharpness, its also perfectly suited for filleting large fish such as salmon, tuna, and halibut. 26 cm blade length ideal for carving roasts and slicing large