Hyssop, Cut & Sifted (Hyssopus officinalis) - Dried Herb volume:1 lb We recommend that you consult
Description
We recommend that you consult with your healthcare practitioner if you are pregnant or breast feeding or are taking medication
It has been used as long ago as 3000 BCE by the Egyptians as an embalming fluid
velvety and irregularly serrated leaves
For nervous system support combine Bugleweed with Skullcap
Gentian’s roots take 7 to 10 growing seasons to mature and have an intensely bitter taste that has been utilized in traditional European herbalism for centuries to help with digestion and other stomach related health issues
Hyssop, Cut & Sifted (Hyssopus officinalis) - Dried Herb volume:1 lb We recommend that you consultHyssop is an hardy, bushy, perennial that grows about two to three feet tall with dark green, pointed aromatic leaves. The pretty flowers maybe pink, white or blue that bloom in whorls of 6 8 flowers on long dense terminal spikes in mid to late summer. Hyssop prefers well draining soil but once established is a hard, drought tolerant plant that can survive and propagate in even poorer soils. It is an evergreen in the mint family native to southern
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